Peter Vogel, founder of Luxury Hospitality

by | Nov 15, 2020 | News4Stews

When you’ve worked on some of the world’s most innovative and impressive superyachts, using everything you’ve learned to create a pioneering new business is a natural next step. So began the journey of Luxury Hospitality founder Peter Vogel, who went on to develop one...

Gató de Almendras

by | Nov 10, 2020 | News4Stews

Here in Mallorca, the annual almond harvest has recently taken place and it’s time to put them to good use. Spain is actually the world’s second largest producer of almonds and they grow all over the Spanish Mediterranean regions of Catalonia, Valencia, Murcia,...

Chef’s Corner – In the galley with Damion Brown

by | Oct 20, 2020 | News4Stews

What are you doing / where are you working right now? Currently at home due to pandemic.  Normally working on a superyacht as head chef Who is your food hero (dead or alive) and why? Anthony Bourdain.   He was a true line cook who grew into world class chef. ...

Delicioso Launch New Crew Food Menu

by | Oct 15, 2020 | News4Stews

Delicioso have just launched their brand new crew food menu coinciding with the start of the busy yard period. Their varied menu, which changes every week, is the perfect way to feed hungry crew.  Featuring the highly popular Sharing Platters, Freshly made Baguettes,...

Stewardess’ Pick of the Month from RIALTO LIVING

by | Oct 10, 2020 | News4Stews

Our favourite lifestyle store in Palma  If you’re not sure what to wear now that the island’s soaring temperatures have (finally) started to drop, don’t worry, I’ve scoured every one of Rialto Living’s racks for the coolest trends to keep you cosy and looking fabulous...