Karine has a Bachelor of Social Science in Organisational Psychology and Psychology, Postgraduate Diploma in Counselling from the Australian College of Applied Psychology and a Postgraduatein Collective Entrepreneurship from Torrens University. She helps Crew become...
Save the Med is kicking off a summer of marine regeneration and community-led action. To keep the sea clean, the work starts on land! Time for the next generation What do you get when you mix teenagers, plastic pollution, and creativity? Welcome to the...
You are enjoying a great hospitality experience when you feel ‘a bit special’. For a hotel or a restaurant to provide this experience, it requires creativity and passion. The four star Hotel Honucai – Hawaiian for turtle – definitely exudes...
The hospitality sector consistently strives for excellence, and in a luxury world where only perfect is good enough, how can individuals working in these roles better recognise and utilise their unique talents and abilities? In a world of untapped potential, there is...
Tell us a little about yourself… First of all, it might be a challenge to say only ”a little” about Lars Molin, but I shall give it a try! I grew up in a small seaside town north of Copenhagen, Denmark. Despite hanging out with friends on the beaches...
