by Natalie | Aug 31, 2021 | News4Stews
The 2021 Med Season is finally underway and most yachts here in Mallorca are full of guests, enjoying the summer and cruising our beautiful waters. With guests onboard most crews are extremely busying with daily tasks and running of the boat so there is little time...
by Natalie | Aug 31, 2021 | News4Stews
What are you doing / where are you working right now? I am a rotational Head Chef on a 78m expedition yacht. Who is your food hero (dead or alive) and why? The first TV chef I remember was the British chef Keith Floyd. Anthony Bourdain was also a great inspiration of...
by Natalie | Aug 1, 2021 | News4Stews
During the long, hot summer months, I love to marinate and cure beautifully fresh fish as I believe it make’s the perfect cold appetiser for any occasion on a sunny afternoon in the Mediterranean, and, when it’s served with a chilled crisp, dry white wine or a glass...
by Natalie | Jul 27, 2021 | News4Stews
Our favourite lifestyle store in Palma! Even the most avid water sports enthusiasts and sun-worshippers will occasionally want to enjoy the air-conditioned bliss of a yacht’s interior. Whether to binge-watch the latest Netflix sensation, send out a few quick emails,...
by Natalie | Jul 21, 2021 | News4Stews
July is here and we are well and truly into the 2021 season. We had a brilliant time at the Palma International Boat Show, great to see familiar faces (even behind masks) and was really encouraging to see so many keen to return to these industry events. Maybe it is a...
by Natalie | Jul 7, 2021 | News4Stews
This month’s recipe is from my cookery book; Modern Mediterranean: Sun-drenched recipes from Mallorca & beyond. In the book, I’ve tried to take you take you on a tour of the bountiful produce of the Mediterranean and show you how to harness its flavours in new and...
